Hi there! Succulento is founded by two lovers (Dami and Ify) with the passion for creating recipes using natural ingredients, that give outstanding value to taste and convenience. This was after we experienced growing dissatisfaction among friends and colleagues about what was readily available at different meal times. We truly believe in bringing our rich Nigerian heritage in creating sauces (Chilli, Savoury, Fruity, Smoky, Sweet flavours) that are irresistible at table and a delicious cooking condiment that saves time. They are suitable for vegetarian and vegan.
Succulento started in 2013 as a one-stop food street shop in Aberdeen, where we filled the city’s workplace with our ‘Shawarma wraps and sides’, a kind of street food delicacy. Our Shawarma was superb, and our sauce was the talk of the town, which made our customers crave for more. To satisfy this craving, we scaled up and focused on sauce production. We currently have a delicious range of ten condiments (sauces, ketchups, chutneys) and seasonings, and they were finalist in the North East Food & Drink Awards – Best Retail Product (Small Company Category).
Succulento is a fine food producer of condiments inspired by our Nigerian heritage of home cooking using natural ingredients and our passion for food. We are excited to know you will taste our sauces (Chilli, Savoury, Fruity, Smoky, Sweet flavours) and try our recipes.